Barrier Packing Inc.

  • PET/PA/AL/RCPP

    1.Resistant to high temperature sterilization at 135℃.

    2.High barrier prevents oxidation and discoloration of contents.

  • HPET/PA/LLDPE

    1.It can be boiled at 100℃ or sterilized by pasteurization. 

    2.High barrier prevents oxidation and discoloration of contents.

  • BOPP/CPP(PE)

    HPET/PA/CPP(PE)

    Effectively prevent food from moisture.

  • PET/PA/AL/LLDPE 

    BOPP/EVOH/CPP 

    PET/VMPET/LLDPE

    According to the type of pet food to determine the material structure, 

    to meet the requirements of maintaining flavor, moisture, oxidation etc.

  • PET-C 12//BOPA 25// RCPP 50(μm)

    Outer layer: PET-C

    Middle layer: BOPA

    Inner layer: RCPP